I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Reply to the Comment on "Revisiting the carrageenan controv..:
David, Shlomit
;
Fahoum, Lulu
;
Rozen, Geila
...
Food & Function. 10 (2019) 3 - p. 1763-1766 , 2019
Link:
https://doi.org/10.1039/c9fo00018f
RT Journal T1
Reply to the Comment on "Revisiting the carrageenan controversy: do we really understand the digestive fate and safety of carrageenan in our foods?" by M. Weiner and J. McKim, Food Funct., 2019, 10: DOI: 10.1039/C8FO01282B
UL https://suche.suub.uni-bremen.de/peid=cr-10.1039_c9fo00018f&Exemplar=1&LAN=DE A1 David, Shlomit A1 Fahoum, Lulu A1 Rozen, Geila A1 Shaoul, Ron A1 Shpigelman, Avi A1 Meyron-Holtz, Esther G. A1 Lesmes, Uri PB Royal Society of Chemistry (RSC) YR 2019 SN 2042-6496 SN 2042-650X JF Food & Function VO 10 IS 3 SP 1763 OP 1766 LK http://dx.doi.org/https://doi.org/10.1039/c9fo00018f DO https://doi.org/10.1039/c9fo00018f SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)