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Phenolic profile and potential beneficial effects of underu..:
Soares, Jackeline Cintra
;
Rosalen, Pedro Luiz
;
Lazarini, Josy Goldoni
...
Food & Function. 11 (2020) 10 - p. 8905-8917 , 2020
Link:
https://doi.org/10.1039/d0fo01763a
RT Journal T1
Phenolic profile and potential beneficial effects of underutilized Brazilian native fruits on scavenging of ROS and RNS and anti-inflammatory and antimicrobial properties
UL https://suche.suub.uni-bremen.de/peid=cr-10.1039_d0fo01763a&Exemplar=1&LAN=DE A1 Soares, Jackeline Cintra A1 Rosalen, Pedro Luiz A1 Lazarini, Josy Goldoni A1 Sardi, Janaina de Cassia Orlandi A1 Massarioli, Adna Prado A1 Nani, Bruno Dias A1 Franchin, Marcelo A1 de Alencar, Severino Matias PB Royal Society of Chemistry (RSC) YR 2020 SN 2042-6496 SN 2042-650X JF Food & Function VO 11 IS 10 SP 8905 OP 8917 LK http://dx.doi.org/https://doi.org/10.1039/d0fo01763a DO https://doi.org/10.1039/d0fo01763a SF ELIB - SuUB Bremen
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