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Antibacterial properties of glycosylated surfaces: variatio..:
Valotteau, Claire
;
Roelants, Sophie L. K. V.
;
Dasaiyan, Prabhu
...
Molecular Systems Design & Engineering. 5 (2020) 7 - p. 1307-1316 , 2020
Link:
https://doi.org/10.1039/d0me00059k
RT Journal T1
Antibacterial properties of glycosylated surfaces: variation of the glucosidal moiety and fatty acid conformation of grafted microbial glycolipids
UL https://suche.suub.uni-bremen.de/peid=cr-10.1039_d0me00059k&Exemplar=1&LAN=DE A1 Valotteau, Claire A1 Roelants, Sophie L. K. V. A1 Dasaiyan, Prabhu A1 Zibek, Susanne A1 Günther, Michael A1 Soetaert, Wim A1 Everaert, Bernd A1 Pradier, Claire-Marie A1 Babonneau, Florence A1 Baccile, Niki A1 Humblot, Vincent PB Royal Society of Chemistry (RSC) YR 2020 SN 2058-9689 JF Molecular Systems Design & Engineering VO 5 IS 7 SP 1307 OP 1316 LK http://dx.doi.org/https://doi.org/10.1039/d0me00059k DO https://doi.org/10.1039/d0me00059k SF ELIB - SuUB Bremen
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