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1 Ergebnisse
1
Ethnicity impact on oral processing behaviour and glycemic ..:
Jin, Xiaoxuan
;
Lin, Suyun
;
Gao, Jing
...
Food & Function. 13 (2022) 7 - p. 3840-3852 , 2022
Link:
https://doi.org/10.1039/d1fo04078b
RT Journal T1
Ethnicity impact on oral processing behaviour and glycemic response to noodles: Chinese (Asian) vs. New Zealander (Caucasian)
UL https://suche.suub.uni-bremen.de/peid=cr-10.1039_d1fo04078b&Exemplar=1&LAN=DE A1 Jin, Xiaoxuan A1 Lin, Suyun A1 Gao, Jing A1 Kim, Esther H.-J. A1 Morgenstern, Marco P. A1 Wilson, Arran J. A1 Agarwal, Deepa A1 Wadamori, Yukiko A1 Wang, Yong A1 Ying, Jian A1 Dong, Zhizhong A1 Zhou, Weibiao A1 Song, Xiaoming A1 Zhao, Qian PB Royal Society of Chemistry (RSC) YR 2022 SN 2042-6496 SN 2042-650X JF Food & Function VO 13 IS 7 SP 3840 OP 3852 LK http://dx.doi.org/https://doi.org/10.1039/d1fo04078b DO https://doi.org/10.1039/d1fo04078b SF ELIB - SuUB Bremen
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