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1 Ergebnisse
1
Effects of colonic fermentation on the stability of fresh a..:
Moreno-Ortega, Alicia
;
Di Pede, Giuseppe
;
Mena, Pedro
...
Food & Function. 13 (2022) 8 - p. 4432-4444 , 2022
Link:
https://doi.org/10.1039/d1fo04240h
RT Journal T1
Effects of colonic fermentation on the stability of fresh and black onion bioactives
UL https://suche.suub.uni-bremen.de/peid=cr-10.1039_d1fo04240h&Exemplar=1&LAN=DE A1 Moreno-Ortega, Alicia A1 Di Pede, Giuseppe A1 Mena, Pedro A1 Calani, Luca A1 Del Rio, Daniele A1 Moreno-Rojas, José Manuel A1 Pereira-Caro, Gema PB Royal Society of Chemistry (RSC) YR 2022 SN 2042-6496 SN 2042-650X JF Food & Function VO 13 IS 8 SP 4432 OP 4444 LK http://dx.doi.org/https://doi.org/10.1039/d1fo04240h DO https://doi.org/10.1039/d1fo04240h SF ELIB - SuUB Bremen
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