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The study of edible vegetable oils rheological properties:
Ostrikov, Alexander Nikolaevich
;
Kleymenova, Natalia Leonidovna
;
Bolgova, Inessa Nikolaevna
...
BIO Web of Conferences. 71 (2023) - p. 01020 , 2023
Link:
https://doi.org/10.1051/bioconf/20237101020
RT Journal T1
The study of edible vegetable oils rheological properties
UL https://suche.suub.uni-bremen.de/peid=cr-10.1051_bioconf_20237101020&Exemplar=1&LAN=DE A1 Ostrikov, Alexander Nikolaevich A1 Kleymenova, Natalia Leonidovna A1 Bolgova, Inessa Nikolaevna A1 Kopylov, Maxim Vasilyevich A1 Lobacheva, Natalia Nikolaevna A1 Uzakov, G. A1 Chudov, I. A1 Gibadullin, A. A1 Zalilova, Z. PB EDP Sciences YR 2023 SN 2117-4458 JF BIO Web of Conferences VO 71 SP 01020 LK http://dx.doi.org/https://doi.org/10.1051/bioconf/20237101020 DO https://doi.org/10.1051/bioconf/20237101020 SF ELIB - SuUB Bremen
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