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Reducing the phosphorus concentration in diets for turkeys ..:
Rodehutscord, M.
;
Wendt, P.
;
Strobel, E.
British Poultry Science. 44 (2003) 4 - p. 591-597 , 2003
Link:
https://doi.org/10.1080/00071660310001618316
RT Journal T1
Reducing the phosphorus concentration in diets for turkeys between 10 and 22 weeks of age
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_00071660310001618316&Exemplar=1&LAN=DE A1 Rodehutscord, M. A1 Wendt, P. A1 Strobel, E. PB Informa UK Limited YR 2003 SN 0007-1668 SN 1466-1799 JF British Poultry Science VO 44 IS 4 SP 591 OP 597 LK http://dx.doi.org/https://doi.org/10.1080/00071660310001618316 DO https://doi.org/10.1080/00071660310001618316 SF ELIB - SuUB Bremen
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