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Mathematical modeling of enzymatic hydrolysis of soybean me..:
De Pretto, Cristine
;
de Miranda, Liceres Correa
;
de Siqueira, Paula Fernandes
...
Chemical Engineering Communications. 209 (2021) 3 - p. 338-350 , 2021
Link:
https://doi.org/10.1080/00986445.2020.1867849
RT Journal T1
Mathematical modeling of enzymatic hydrolysis of soybean meal protein concentrate
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_00986445.2020.1867849&Exemplar=1&LAN=DE A1 De Pretto, Cristine A1 de Miranda, Liceres Correa A1 de Siqueira, Paula Fernandes A1 Ribeiro, Marcelo Perencin de Arruda A1 Tardioli, Paulo Waldir A1 Giordano, Roberto de Campos A1 Giordano, Raquel de Lima Camargo A1 Costa, Caliane Bastos Borba PB Informa UK Limited YR 2021 SN 0098-6445 SN 1563-5201 JF Chemical Engineering Communications VO 209 IS 3 SP 338 OP 350 LK http://dx.doi.org/https://doi.org/10.1080/00986445.2020.1867849 DO https://doi.org/10.1080/00986445.2020.1867849 SF ELIB - SuUB Bremen
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