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1 Ergebnisse
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Role of abscisic acid (ABA) during persimmon maturation and..:
Duan, CR
;
Li, Q
;
Wang, YP
...
New Zealand Journal of Crop and Horticultural Science. 43 (2015) 2 - p. 111-122 , 2015
Link:
https://doi.org/10.1080/01140671.2014.985317
RT Journal T1 <Title>Role of abscisic acid (ABA) during persimmon maturation and in detached young fruits</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_01140671.2014.985317&Exemplar=1&LAN=DE A1 Duan, CR A1 Li, Q A1 Wang, YP A1 Dai, SJ A1 Chen, P A1 Wang, Y A1 Leng, P PB Informa UK Limited YR 2015 SN 0114-0671 SN 1175-8783 JF New Zealand Journal of Crop and Horticultural Science VO 43 IS 2 SP 111 OP 122 LK http://dx.doi.org/https://doi.org/10.1080/01140671.2014.985317 DO https://doi.org/10.1080/01140671.2014.985317 SF ELIB - SuUB Bremen
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