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Initial interlaboratory validation of an analytical method ..:
Santiago, E. C.
;
Bello, F. B. B.
Food Additives and Contaminants. 20 (2003) 6 - p. 535-542 , 2003
Link:
https://doi.org/10.1080/0265203031000105741
RT Journal T1
Initial interlaboratory validation of an analytical method for the determination of lead in canned tuna to be used for monitoring and regulatory purposes
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_0265203031000105741&Exemplar=1&LAN=DE A1 Santiago, E. C. A1 Bello, F. B. B. PB Informa UK Limited YR 2003 SN 0265-203X JF Food Additives and Contaminants VO 20 IS 6 SP 535 OP 542 LK http://dx.doi.org/https://doi.org/10.1080/0265203031000105741 DO https://doi.org/10.1080/0265203031000105741 SF ELIB - SuUB Bremen
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