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1 Ergebnisse
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Potentially toxic elements (PTES) concentration in anchovy ..:
Pasalary, Nafas
;
Ghaffari, Hamid Reza
;
Borzoei, Mohammad
...
International Journal of Environmental Analytical Chemistry. , 2023
Link:
https://doi.org/10.1080/03067319.2023.2207458
RT Journal T1
Potentially toxic elements (PTES) concentration in anchovy fish sauce from Hormozgan province, Iran: a probabilistic health risk study
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_03067319.2023.2207458&Exemplar=1&LAN=DE A1 Pasalary, Nafas A1 Ghaffari, Hamid Reza A1 Borzoei, Mohammad A1 Kamari, Zohreh A1 Mehri, Fereshteh A1 Fakhri, Yadolah A1 Mahmudiono, Trias A1 Mousavi Khaneghah, Amin PB Informa UK Limited YR 2023 SN 0306-7319 SN 1029-0397 JF International Journal of Environmental Analytical Chemistry SP 1 OP 16 LK http://dx.doi.org/https://doi.org/10.1080/03067319.2023.2207458 DO https://doi.org/10.1080/03067319.2023.2207458 SF ELIB - SuUB Bremen
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