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Examining Chemical and Sensory Differences of New American ..:
Van Simaeys, Karli R.
;
Féchir, Michael
;
Gallagher, Andy
...
Journal of the American Society of Brewing Chemists. 80 (2021) 4 - p. 370-378 , 2021
Link:
https://doi.org/10.1080/03610470.2021.1968271
RT Journal T1 <Title>Examining Chemical and Sensory Differences of New American Aroma Hops Grown in the Willamette Valley, Oregon</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_03610470.2021.1968271&Exemplar=1&LAN=DE A1 Van Simaeys, Karli R. A1 Féchir, Michael A1 Gallagher, Andy A1 Stokholm, Arnbjørn A1 Weaver, Garrett A1 Shellhammer, Thomas H. PB Informa UK Limited YR 2021 SN 0361-0470 SN 1943-7854 JF Journal of the American Society of Brewing Chemists VO 80 IS 4 SP 370 OP 378 LK http://dx.doi.org/https://doi.org/10.1080/03610470.2021.1968271 DO https://doi.org/10.1080/03610470.2021.1968271 SF ELIB - SuUB Bremen
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