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Effect of the main constituents of Pistacia lentiscus leave..:
Boucheffa, Saliha
;
Sobhi, Widad
;
Attoui, Ayoub
...
Journal of Biomolecular Structure and Dynamics. 40 (2021) 20 - p. 9870-9884 , 2021
Link:
https://doi.org/10.1080/07391102.2021.1936182
RT Journal T1 <Title>Effect of the main constituents of Pistacia lentiscus leaves against the DPPH radical and xanthine oxidase: experimental and theoretical study</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_07391102.2021.1936182&Exemplar=1&LAN=DE A1 Boucheffa, Saliha A1 Sobhi, Widad A1 Attoui, Ayoub A1 Selli, Serkan A1 Kelebek, Hasim A1 Semmeq, Abderrahmane A1 Benguerba, Yacine PB Informa UK Limited YR 2021 SN 0739-1102 SN 1538-0254 JF Journal of Biomolecular Structure and Dynamics VO 40 IS 20 SP 9870 OP 9884 LK http://dx.doi.org/https://doi.org/10.1080/07391102.2021.1936182 DO https://doi.org/10.1080/07391102.2021.1936182 SF ELIB - SuUB Bremen
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