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Bibliography:
Munting, Roger
;
Jacobsohn, Antoine
;
Ranum, Orest
...
Food and Foodways. 9 (2000) 1 - p. 59-75 , 2000
Link:
https://doi.org/10.1080/07409710.2000.9962100
RT Journal T1 <Title>Bibliography</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_07409710.2000.9962100&Exemplar=1&LAN=DE A1 Munting, Roger A1 Jacobsohn, Antoine A1 Ranum, Orest A1 Rorabaugh, W. J. A1 Joly, Pierre‐Benoit A1 Dower, Nigel PB Informa UK Limited YR 2000 SN 0740-9710 SN 1542-3484 JF Food and Foodways VO 9 IS 1 SP 59 OP 75 LK http://dx.doi.org/https://doi.org/10.1080/07409710.2000.9962100 DO https://doi.org/10.1080/07409710.2000.9962100 SF ELIB - SuUB Bremen
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