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1 Ergebnisse
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Understanding the Relationship Between Perceived Quality Cu..:
Chamhuri, Norshamliza
;
Batt, Peter J.
Journal of International Food & Agribusiness Marketing. 25 (2013) 3 - p. 187-208 , 2013
Link:
https://doi.org/10.1080/08974438.2013.723999
RT Journal T1 <Title>Understanding the Relationship Between Perceived Quality Cues and Quality Attributes in the Purchase of Meat in Malaysia</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_08974438.2013.723999&Exemplar=1&LAN=DE A1 Chamhuri, Norshamliza A1 Batt, Peter J. PB Informa UK Limited YR 2013 SN 0897-4438 SN 1528-6983 JF Journal of International Food & Agribusiness Marketing VO 25 IS 3 SP 187 OP 208 LK http://dx.doi.org/https://doi.org/10.1080/08974438.2013.723999 DO https://doi.org/10.1080/08974438.2013.723999 SF ELIB - SuUB Bremen
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