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1 Ergebnisse
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Italian Consumers' Preferences for Pasta and Consumption Tr..:
Altamore, Luca
;
Ingrassia, Marzia
;
Columba, Pietro
..
Journal of International Food & Agribusiness Marketing. 32 (2019) 4 - p. 337-360 , 2019
Link:
https://doi.org/10.1080/08974438.2019.1650865
RT Journal T1
Italian Consumers' Preferences for Pasta and Consumption Trends: Tradition or Innovation?
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_08974438.2019.1650865&Exemplar=1&LAN=DE A1 Altamore, Luca A1 Ingrassia, Marzia A1 Columba, Pietro A1 Chironi, Stefania A1 Bacarella, Simona PB Informa UK Limited YR 2019 SN 0897-4438 SN 1528-6983 JF Journal of International Food & Agribusiness Marketing VO 32 IS 4 SP 337 OP 360 LK http://dx.doi.org/https://doi.org/10.1080/08974438.2019.1650865 DO https://doi.org/10.1080/08974438.2019.1650865 SF ELIB - SuUB Bremen
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