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1 Ergebnisse
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Cross-reactive aeroallergens – the main cause of food aller..:
Wawrzeńczyk, Adam
;
Rawicka, Emilia
;
Napiórkowska-Baran, Katarzyna
..
Food and Agricultural Immunology. 34 (2022) 1 - p. 1-9 , 2022
Link:
https://doi.org/10.1080/09540105.2022.2133090
RT Journal T1
Cross-reactive aeroallergens – the main cause of food allergy
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_09540105.2022.2133090&Exemplar=1&LAN=DE A1 Wawrzeńczyk, Adam A1 Rawicka, Emilia A1 Napiórkowska-Baran, Katarzyna A1 Alska, Ewa A1 Bartuzi, Zbigniew PB Informa UK Limited YR 2022 SN 0954-0105 SN 1465-3443 JF Food and Agricultural Immunology VO 34 IS 1 SP 1 OP 9 LK http://dx.doi.org/https://doi.org/10.1080/09540105.2022.2133090 DO https://doi.org/10.1080/09540105.2022.2133090 SF ELIB - SuUB Bremen
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