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Reduction in estimated vitamin A intake induced by new food..:
Matsuda-Inoguchi, Naoko
;
Date, Chigusa
;
Sakurai, Kozue
...
International Journal of Food Sciences and Nutrition. 57 (2006) 5-6 - p. 279-291 , 2006
Link:
https://doi.org/10.1080/09637480600789958
RT Journal T1 <Title>Reduction in estimated vitamin A intake induced by new food composition tables in Japan, where vitamin A is taken mostly from plant foods</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_09637480600789958&Exemplar=1&LAN=DE A1 Matsuda-Inoguchi, Naoko A1 Date, Chigusa A1 Sakurai, Kozue A1 Kuwazoe, Mikiko A1 Watanabe, Takao A1 Toji, Chihiro A1 Furukawa, Yoko A1 Shimbo, Shinichiro A1 Nakatsuka, Haruo A1 Ikeda, Masayuki PB Informa UK Limited YR 2006 SN 0963-7486 SN 1465-3478 JF International Journal of Food Sciences and Nutrition VO 57 IS 5-6 SP 279 OP 291 LK http://dx.doi.org/https://doi.org/10.1080/09637480600789958 DO https://doi.org/10.1080/09637480600789958 SF ELIB - SuUB Bremen
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