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1 Ergebnisse
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Effects of chocolate-based products intake on blood glucose..:
Zhang, Cai-Xia
;
Long, Wei-Qing
;
Ye, Yan-Bin
...
International Journal of Food Sciences and Nutrition. 69 (2018) 7 - p. 882-891 , 2018
Link:
https://doi.org/10.1080/09637486.2018.1426737
RT Journal T1 <Title>Effects of chocolate-based products intake on blood glucose, insulin and ghrelin levels and on satiety in young people: a cross-over experimental study</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_09637486.2018.1426737&Exemplar=1&LAN=DE A1 Zhang, Cai-Xia A1 Long, Wei-Qing A1 Ye, Yan-Bin A1 Lu, Min-Shan A1 Zhang, Nai-Qi A1 Xu, Ming A1 Huang, Jing A1 Su, Yi-Xiang PB Informa UK Limited YR 2018 SN 0963-7486 SN 1465-3478 JF International Journal of Food Sciences and Nutrition VO 69 IS 7 SP 882 OP 891 LK http://dx.doi.org/https://doi.org/10.1080/09637486.2018.1426737 DO https://doi.org/10.1080/09637486.2018.1426737 SF ELIB - SuUB Bremen
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