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The composition of faecal microbiota is related to the amou..:
Adamberg, Kaarel
;
Jaagura, Madis
;
Aaspõllu, Anu
..
International Journal of Food Sciences and Nutrition. 71 (2020) 7 - p. 845-855 , 2020
Link:
https://doi.org/10.1080/09637486.2020.1727864
RT Journal T1 <Title>The composition of faecal microbiota is related to the amount and variety of dietary fibres</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_09637486.2020.1727864&Exemplar=1&LAN=DE A1 Adamberg, Kaarel A1 Jaagura, Madis A1 Aaspõllu, Anu A1 Nurk, Eha A1 Adamberg, Signe PB Informa UK Limited YR 2020 SN 0963-7486 SN 1465-3478 JF International Journal of Food Sciences and Nutrition VO 71 IS 7 SP 845 OP 855 LK http://dx.doi.org/https://doi.org/10.1080/09637486.2020.1727864 DO https://doi.org/10.1080/09637486.2020.1727864 SF ELIB - SuUB Bremen
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