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Nut and legume consumption and human health: an umbrella re..:
Martini, Daniela
;
Godos, Justyna
;
Marventano, Stefano
...
International Journal of Food Sciences and Nutrition. 72 (2021) 7 - p. 871-878 , 2021
Link:
https://doi.org/10.1080/09637486.2021.1880554
RT Journal T1
Nut and legume consumption and human health: an umbrella review of observational studies
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_09637486.2021.1880554&Exemplar=1&LAN=DE A1 Martini, Daniela A1 Godos, Justyna A1 Marventano, Stefano A1 Tieri, Maria A1 Ghelfi, Francesca A1 Titta, Lucilla A1 Lafranconi, Alessandra A1 Trigueiro, Helena A1 Gambera, Angelo A1 Alonzo, Elena A1 Sciacca, Salvatore A1 Buscemi, Silvio A1 Ray, Sumantra A1 Galvano, Fabio A1 Del Rio, Daniele A1 Grosso, Giuseppe PB Informa UK Limited YR 2021 SN 0963-7486 SN 1465-3478 JF International Journal of Food Sciences and Nutrition VO 72 IS 7 SP 871 OP 878 LK http://dx.doi.org/https://doi.org/10.1080/09637486.2021.1880554 DO https://doi.org/10.1080/09637486.2021.1880554 SF ELIB - SuUB Bremen
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