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Educating health care professionals on the importance of pr..:
Visioli, Francesco
;
Bodereau, Vivien
;
van der Kamp, Maarten
...
International Journal of Food Sciences and Nutrition. 73 (2022) 8 - p. 1091-1095 , 2022
Link:
https://doi.org/10.1080/09637486.2022.2123908
RT Journal T1 <Title>Educating health care professionals on the importance of proper diets. An online course on nutrition, health, and sustainability</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_09637486.2022.2123908&Exemplar=1&LAN=DE A1 Visioli, Francesco A1 Bodereau, Vivien A1 van der Kamp, Maarten A1 Clegg, Miriam A1 Guo, Jing A1 del Castillo, Maria Dolores A1 Gilcrease, Winston A1 Hollywood, Amelia A1 Iriondo-DeHond, Amaia A1 Mills, Charlotte A1 Sciascia, Savino A1 van Zutphen, Tim A1 Visser, Edith A1 Willett, Walter C. PB Informa UK Limited YR 2022 SN 0963-7486 SN 1465-3478 JF International Journal of Food Sciences and Nutrition VO 73 IS 8 SP 1091 OP 1095 LK http://dx.doi.org/https://doi.org/10.1080/09637486.2022.2123908 DO https://doi.org/10.1080/09637486.2022.2123908 SF ELIB - SuUB Bremen
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