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1 Ergebnisse
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Consumption of unprocessed or minimally processed foods and..:
Rosignoli da Conceição, Aline
;
da Silva, Alessandra
;
Marcadenti, Aline
...
International Journal of Food Sciences and Nutrition. 74 (2023) 1 - p. 107-119 , 2023
Link:
https://doi.org/10.1080/09637486.2023.2164922
RT Journal T1
Consumption of unprocessed or minimally processed foods and their association with cardiovascular events and cardiometabolic risk factors in Brazilians with established cardiovascular events
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_09637486.2023.2164922&Exemplar=1&LAN=DE A1 Rosignoli da Conceição, Aline A1 da Silva, Alessandra A1 Marcadenti, Aline A1 Bersch-Ferreira, Ângela Cristine A1 Weber, Bernardete A1 Bressan, Josefina PB Informa UK Limited YR 2023 SN 0963-7486 SN 1465-3478 JF International Journal of Food Sciences and Nutrition VO 74 IS 1 SP 107 OP 119 LK http://dx.doi.org/https://doi.org/10.1080/09637486.2023.2164922 DO https://doi.org/10.1080/09637486.2023.2164922 SF ELIB - SuUB Bremen
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