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The probioticLacticaseibacillus paracaseistrain Shirota (Lc..:
Cook, Chad M.
;
Makino, Hiroshi
;
Kato, Kosuke
...
International Journal of Food Sciences and Nutrition. 74 (2023) 5 - p. 645-653 , 2023
Link:
https://doi.org/10.1080/09637486.2023.2246693
RT Journal T1 <Title>The probioticLacticaseibacillus paracaseistrain Shirota (LcS) in a fermented milk beverage survives the gastrointestinal tract of generally healthy U.S. Adults</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_09637486.2023.2246693&Exemplar=1&LAN=DE A1 Cook, Chad M. A1 Makino, Hiroshi A1 Kato, Kosuke A1 Blonquist, Traci A1 Derrig, Linda A1 Shibata, Hideyuki PB Informa UK Limited YR 2023 SN 0963-7486 SN 1465-3478 JF International Journal of Food Sciences and Nutrition VO 74 IS 5 SP 645 OP 653 LK http://dx.doi.org/https://doi.org/10.1080/09637486.2023.2246693 DO https://doi.org/10.1080/09637486.2023.2246693 SF ELIB - SuUB Bremen
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