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Lipids as biomarkers of brain disorders:
Hussain, Ghulam
;
Anwar, Haseeb
;
Rasul, Azhar
...
Critical Reviews in Food Science and Nutrition. 60 (2019) 3 - p. 351-374 , 2019
Link:
https://doi.org/10.1080/10408398.2018.1529653
RT Journal T1
Lipids as biomarkers of brain disorders
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_10408398.2018.1529653&Exemplar=1&LAN=DE A1 Hussain, Ghulam A1 Anwar, Haseeb A1 Rasul, Azhar A1 Imran, Ali A1 Qasim, Muhammad A1 Zafar, Shamaila A1 Imran, Muhammad A1 Kamran, Syed Kashif Shahid A1 Aziz, Nimra A1 Razzaq, Aroona A1 Ahmad, Waseem A1 Shabbir, Asghar A1 Iqbal, Javed A1 Baig, Shahid Mahmood A1 Ali, Muhammad A1 Gonzalez de Aguilar, Jose-Luis A1 Sun, Tao A1 Muhammad, Atif A1 Muhammad Umair, Arshadm PB Informa UK Limited YR 2019 SN 1040-8398 SN 1549-7852 JF Critical Reviews in Food Science and Nutrition VO 60 IS 3 SP 351 OP 374 LK http://dx.doi.org/https://doi.org/10.1080/10408398.2018.1529653 DO https://doi.org/10.1080/10408398.2018.1529653 SF ELIB - SuUB Bremen
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