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Eco-friendly management of postharvest fungal decays in kiw..:
Dai, Yuan
;
Wang, Zhenshuo
;
Leng, Jinsong
...
Critical Reviews in Food Science and Nutrition. 62 (2021) 30 - p. 8307-8318 , 2021
Link:
https://doi.org/10.1080/10408398.2021.1926908
RT Journal T1 <Title>Eco-friendly management of postharvest fungal decays in kiwifruit</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_10408398.2021.1926908&Exemplar=1&LAN=DE A1 Dai, Yuan A1 Wang, Zhenshuo A1 Leng, Jinsong A1 Sui, Yuan A1 Jiang, Mingguo A1 Wisniewski, Michael A1 Liu, Jia A1 Wang, Qi PB Informa UK Limited YR 2021 SN 1040-8398 SN 1549-7852 JF Critical Reviews in Food Science and Nutrition VO 62 IS 30 SP 8307 OP 8318 LK http://dx.doi.org/https://doi.org/10.1080/10408398.2021.1926908 DO https://doi.org/10.1080/10408398.2021.1926908 SF ELIB - SuUB Bremen
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