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1 Ergebnisse
1
The hepatoprotective effects of plant-based foods based on ..:
Hu, Qiongdan
;
Liao, Wan
;
Zhang, Zhen
...
Critical Reviews in Food Science and Nutrition. 63 (2022) 28 - p. 9136-9162 , 2022
Link:
https://doi.org/10.1080/10408398.2022.2064423
RT Journal T1 <Title>The hepatoprotective effects of plant-based foods based on the "gut–liver axis": a prospective review</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_10408398.2022.2064423&Exemplar=1&LAN=DE A1 Hu, Qiongdan A1 Liao, Wan A1 Zhang, Zhen A1 Shi, Sanjun A1 Hou, Shuguang A1 Ji, Ningping A1 Zhang, Xinjie A1 Zhang, Qian A1 Liao, Yangyang A1 Li, Linghui A1 Zhu, Zongping A1 Chen, Yi A1 Chen, Jiao A1 Yu, Fangkun A1 Yang, Qingsong A1 Xiao, Hongtao A1 Fu, Chaomei A1 Du, Hengjun A1 Wang, Qi A1 Cao, Heping A1 Xiao, Hang A1 Li, Rui PB Informa UK Limited YR 2022 SN 1040-8398 SN 1549-7852 JF Critical Reviews in Food Science and Nutrition VO 63 IS 28 SP 9136 OP 9162 LK http://dx.doi.org/https://doi.org/10.1080/10408398.2022.2064423 DO https://doi.org/10.1080/10408398.2022.2064423 SF ELIB - SuUB Bremen
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