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1 Ergebnisse
1
Health benefits, mechanisms of interaction with food compon..:
Niu, Jingxian
;
Shang, Mengshan
;
Li, Xiaojing
...
Critical Reviews in Food Science and Nutrition. , 2023
Link:
https://doi.org/10.1080/10408398.2023.2253542
RT Journal T1
Health benefits, mechanisms of interaction with food components, and delivery of tea polyphenols: a review
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_10408398.2023.2253542&Exemplar=1&LAN=DE A1 Niu, Jingxian A1 Shang, Mengshan A1 Li, Xiaojing A1 Sang, Shangyuan A1 Chen, Long A1 Long, Jie A1 Jiao, Aiquan A1 Ji, Hangyan A1 Jin, Zhengyu A1 Qiu, Chao PB Informa UK Limited YR 2023 SN 1040-8398 SN 1549-7852 JF Critical Reviews in Food Science and Nutrition SP 1 OP 13 LK http://dx.doi.org/https://doi.org/10.1080/10408398.2023.2253542 DO https://doi.org/10.1080/10408398.2023.2253542 SF ELIB - SuUB Bremen
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