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Evaluation of the antioxidant activity of the essential oil..:
Teixeira, Maria Luisa
;
Cardoso, Maria das Graças
;
Ferreira, Vanuzia Rodrigues Fernandes
...
Journal of Essential Oil Research. 35 (2022) 2 - p. 143-153 , 2022
Link:
https://doi.org/10.1080/10412905.2022.2115570
RT Journal T1
Evaluation of the antioxidant activity of the essential oils from Cantinoa carpinifolia (Benth.) and Lippia origanoides (Kunth.) by various methods
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_10412905.2022.2115570&Exemplar=1&LAN=DE A1 Teixeira, Maria Luisa A1 Cardoso, Maria das Graças A1 Ferreira, Vanuzia Rodrigues Fernandes A1 Campolina, Gabriela Aguiar A1 Caetano, Alex Rodrigues Silva A1 Oliveira, Cassia Duarte A1 Alves, Marcus Vinicius Prado A1 Nelson, David Lee PB Informa UK Limited YR 2022 SN 1041-2905 SN 2163-8152 JF Journal of Essential Oil Research VO 35 IS 2 SP 143 OP 153 LK http://dx.doi.org/https://doi.org/10.1080/10412905.2022.2115570 DO https://doi.org/10.1080/10412905.2022.2115570 SF ELIB - SuUB Bremen
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