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The Success Factors of Food Events: The Case Study of Umbri..:
Marchini, Andrea
;
Riganelli, Chiara
;
Diotallevi, Francesco
Journal of Food Products Marketing. 22 (2015) 2 - p. 147-167 , 2015
Link:
https://doi.org/10.1080/10454446.2014.1000432
RT Journal T1
The Success Factors of Food Events: The Case Study of Umbrian Extra Virgin Olive Oil
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_10454446.2014.1000432&Exemplar=1&LAN=DE A1 Marchini, Andrea A1 Riganelli, Chiara A1 Diotallevi, Francesco PB Informa UK Limited YR 2015 SN 1045-4446 SN 1540-4102 JF Journal of Food Products Marketing VO 22 IS 2 SP 147 OP 167 LK http://dx.doi.org/https://doi.org/10.1080/10454446.2014.1000432 DO https://doi.org/10.1080/10454446.2014.1000432 SF ELIB - SuUB Bremen
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