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Nutritional characterization of value-added health mix usin..:
Kousar, Safura
;
Arshad, Muhammad Umair
;
Imran, Ali
...
International Journal of Food Properties. 26 (2023) 1 - p. 2667-2678 , 2023
Link:
https://doi.org/10.1080/10942912.2023.2254013
RT Journal T1
Nutritional characterization of value-added health mix using germinated barley
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_10942912.2023.2254013&Exemplar=1&LAN=DE A1 Kousar, Safura A1 Arshad, Muhammad Umair A1 Imran, Ali A1 Afzal, Muhammad Faizan A1 Arshad, Muhammad Sajid A1 Afzaal, Muhammad A1 Faiza, Neelam A1 Zia, Sania A1 Naeem, Usman A1 Khalid, Waseem A1 Helmi, Nawal A1 Hassan, Faten A. M. PB Informa UK Limited YR 2023 SN 1094-2912 SN 1532-2386 JF International Journal of Food Properties VO 26 IS 1 SP 2667 OP 2678 LK http://dx.doi.org/https://doi.org/10.1080/10942912.2023.2254013 DO https://doi.org/10.1080/10942912.2023.2254013 SF ELIB - SuUB Bremen
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