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Institutional change and the quality of palm oil: an analys..:
Osei-Amponsah, Charity
;
Stomph, Tjeerd-Jan
;
Visser, Leontine
...
International Journal of Agricultural Sustainability. 12 (2014) 3 - p. 233-247 , 2014
Link:
https://doi.org/10.1080/14735903.2014.909638
RT Journal T1 <Title>Institutional change and the quality of palm oil: an analysis of the artisanal processing sector in Ghana</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_14735903.2014.909638&Exemplar=1&LAN=DE A1 Osei-Amponsah, Charity A1 Stomph, Tjeerd-Jan A1 Visser, Leontine A1 Sakyi-Dawson, Owuraku A1 Adjei-Nsiah, Samuel A1 Struik, Paul C. PB Informa UK Limited YR 2014 SN 1473-5903 SN 1747-762X JF International Journal of Agricultural Sustainability VO 12 IS 3 SP 233 OP 247 LK http://dx.doi.org/https://doi.org/10.1080/14735903.2014.909638 DO https://doi.org/10.1080/14735903.2014.909638 SF ELIB - SuUB Bremen
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