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Comparative study on phenolic, flavonoids and in vitro anti..:
Singh, Thangjam Surchandra
;
Roy, Subhra Saikat
;
Kshetri, Pintubala
...
Natural Product Research. 35 (2020) 24 - p. 6045-6048 , 2020
Link:
https://doi.org/10.1080/14786419.2020.1817014
RT Journal T1
Comparative study on phenolic, flavonoids and in vitro antioxidant activity of wild edible plants from Loktak Lake wetland ecosystem under North East Indian Himalayan Region
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_14786419.2020.1817014&Exemplar=1&LAN=DE A1 Singh, Thangjam Surchandra A1 Roy, Subhra Saikat A1 Kshetri, Pintubala A1 Ansari, Meraj Alam A1 Sharma, Susheel Kumar A1 Verma, Med Ram A1 Singh, I. Meghachandra A1 Prakash, Narendra A1 Kandpal, B. PB Informa UK Limited YR 2020 SN 1478-6419 SN 1478-6427 JF Natural Product Research VO 35 IS 24 SP 6045 OP 6048 LK http://dx.doi.org/https://doi.org/10.1080/14786419.2020.1817014 DO https://doi.org/10.1080/14786419.2020.1817014 SF ELIB - SuUB Bremen
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