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1 Ergebnisse
1
Restaurant patrons' intentions toward QR code menus in the ..:
Iskender, Ali
;
Sirakaya-Turk, Ercan
;
Cardenas, David
.
Journal of Foodservice Business Research. , 2022
Link:
https://doi.org/10.1080/15378020.2022.2133518
RT Journal T1
Restaurant patrons' intentions toward QR code menus in the U.S. during COVID-19: acceptance of technology adoption model (ATAM)
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_15378020.2022.2133518&Exemplar=1&LAN=DE A1 Iskender, Ali A1 Sirakaya-Turk, Ercan A1 Cardenas, David A1 Hikmet, Neset PB Informa UK Limited YR 2022 SN 1537-8020 SN 1537-8039 JF Journal of Foodservice Business Research SP 1 OP 26 LK http://dx.doi.org/https://doi.org/10.1080/15378020.2022.2133518 DO https://doi.org/10.1080/15378020.2022.2133518 SF ELIB - SuUB Bremen
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