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1 Ergebnisse
1
Physicochemical Attributes and Dynamic-Mechanical Propertie..:
Naqash, Farah
;
Ravichandran, Chandrakala
;
Upadhyay, Ashutosh
..
Journal of Culinary Science & Technology. , 2024
Link:
https://doi.org/10.1080/15428052.2024.2384437
RT Journal T1
Physicochemical Attributes and Dynamic-Mechanical Properties of a Traditional Himalayan Cheese – Kalari
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_15428052.2024.2384437&Exemplar=1&LAN=DE A1 Naqash, Farah A1 Ravichandran, Chandrakala A1 Upadhyay, Ashutosh A1 Ayob, Omeera A1 Bashir, Khalid PB Informa UK Limited YR 2024 SN 1542-8052 SN 1542-8044 JF Journal of Culinary Science & Technology SP 1 OP 16 LK http://dx.doi.org/https://doi.org/10.1080/15428052.2024.2384437 DO https://doi.org/10.1080/15428052.2024.2384437 SF ELIB - SuUB Bremen
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