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Editor's note:
Bentley, Amy
Food, Culture & Society. 22 (2019) 3 - p. 261-261 , 2019
Link:
https://doi.org/10.1080/15528014.2019.1599576
RT Journal T1 <Title>Editor's note</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_15528014.2019.1599576&Exemplar=1&LAN=DE A1 Bentley, Amy PB Informa UK Limited YR 2019 SN 1552-8014 SN 1751-7443 JF Food, Culture & Society VO 22 IS 3 SP 261 OP 261 LK http://dx.doi.org/https://doi.org/10.1080/15528014.2019.1599576 DO https://doi.org/10.1080/15528014.2019.1599576 SF ELIB - SuUB Bremen
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