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Bisphenol A, octylphenols and nonylphenols in fish muscle d..:
Di Marco Pisciottano, Ilaria
;
Mita, Gustavo Damiano
;
Gallo, Pasquale
Food Additives & Contaminants: Part B. 13 (2020) 2 - p. 139-147 , 2020
Link:
https://doi.org/10.1080/19393210.2020.1740335
RT Journal T1
Bisphenol A, octylphenols and nonylphenols in fish muscle determined by LC/ESI-MS/MS after affinity chromatography clean up
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_19393210.2020.1740335&Exemplar=1&LAN=DE A1 Di Marco Pisciottano, Ilaria A1 Mita, Gustavo Damiano A1 Gallo, Pasquale PB Informa UK Limited YR 2020 SN 1939-3210 SN 1939-3229 JF Food Additives & Contaminants: Part B VO 13 IS 2 SP 139 OP 147 LK http://dx.doi.org/https://doi.org/10.1080/19393210.2020.1740335 DO https://doi.org/10.1080/19393210.2020.1740335 SF ELIB - SuUB Bremen
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