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Recent insights into green extraction techniques as efficie..:
Majid, Ishrat
;
Khan, Shafat
;
Aladel, Alanoud
...
CyTA - Journal of Food. 21 (2023) 1 - p. 101-114 , 2023
Link:
https://doi.org/10.1080/19476337.2022.2157492
RT Journal T1
Recent insights into green extraction techniques as efficient methods for the extraction of bioactive components and essential oils from foods
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_19476337.2022.2157492&Exemplar=1&LAN=DE A1 Majid, Ishrat A1 Khan, Shafat A1 Aladel, Alanoud A1 Dar, Aamir Hussain A1 Adnan, Mohd A1 Khan, Mohammad Idreesh A1 Mahgoub Awadelkareem, Amir A1 Ashraf, Syed Amir PB Informa UK Limited YR 2023 SN 1947-6337 SN 1947-6345 JF CyTA - Journal of Food VO 21 IS 1 SP 101 OP 114 LK http://dx.doi.org/https://doi.org/10.1080/19476337.2022.2157492 DO https://doi.org/10.1080/19476337.2022.2157492 SF ELIB - SuUB Bremen
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