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1 Ergebnisse
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Synthetic and Natural Antioxidants Used in the Oxidative St..:
Viana da Silva, Marcondes
;
Santos, Mariana Romana Correia
;
Alves Silva, Izis Rafaela
...
Food Reviews International. 38 (2021) sup1 - p. 349-372 , 2021
Link:
https://doi.org/10.1080/87559129.2020.1869775
RT Journal T1
Synthetic and Natural Antioxidants Used in the Oxidative Stability of Edible Oils: An Overview
UL https://suche.suub.uni-bremen.de/peid=cr-10.1080_87559129.2020.1869775&Exemplar=1&LAN=DE A1 Viana da Silva, Marcondes A1 Santos, Mariana Romana Correia A1 Alves Silva, Izis Rafaela A1 Macedo Viana, Eduardo Bruno A1 Dos Anjos, Dioneire Amparo A1 Santos, Ingrid Alves A1 Barbosa de Lima, Neuma Gonçalves A1 Wobeto, Carmen A1 Jorge, Neuza A1 Lannes, Suzana Caetano Da Silva PB Informa UK Limited YR 2021 SN 8755-9129 SN 1525-6103 JF Food Reviews International VO 38 IS sup1 SP 349 OP 372 LK http://dx.doi.org/https://doi.org/10.1080/87559129.2020.1869775 DO https://doi.org/10.1080/87559129.2020.1869775 SF ELIB - SuUB Bremen
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