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Simultaneous Analysis of Carotenoid Colorings in Foods by T..:
Hayashi, Tomoko
;
Oka, Hisao
;
Ito, Yuko
...
Journal of Liquid Chromatography & Related Technologies. 26 (2003) 5 - p. 819-832 , 2003
Link:
https://doi.org/10.1081/jlc-120018427
RT Journal T1 <Title>Simultaneous Analysis of Carotenoid Colorings in Foods by Thin Layer Chromatography</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1081_jlc-120018427&Exemplar=1&LAN=DE A1 Hayashi, Tomoko A1 Oka, Hisao A1 Ito, Yuko A1 Goto, Tomomi A1 Ozeki, Naoko A1 Itakura, Yuko A1 Matsumoto, Hiroshi A1 Otsuji, Yasuko A1 Akatsuka, Hiromichi A1 Miyazawa, Takahiko A1 Nagase, Hisamitsu PB Informa UK Limited YR 2003 SN 1082-6076 SN 1520-572X JF Journal of Liquid Chromatography & Related Technologies VO 26 IS 5 SP 819 OP 832 LK http://dx.doi.org/https://doi.org/10.1081/jlc-120018427 DO https://doi.org/10.1081/jlc-120018427 SF ELIB - SuUB Bremen
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