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The food we eat, the air we breathe: a review of the fine p..:
Balasubramanian, Srinidhi
;
Domingo, Nina G G
;
Hunt, Natalie D
...
Environmental Research Letters. 16 (2021) 10 - p. 103004 , 2021
Link:
https://doi.org/10.1088/1748-9326/ac065f
RT Journal T1
The food we eat, the air we breathe: a review of the fine particulate matter-induced air quality health impacts of the global food system
UL https://suche.suub.uni-bremen.de/peid=cr-10.1088_1748-9326_ac065f&Exemplar=1&LAN=DE A1 Balasubramanian, Srinidhi A1 Domingo, Nina G G A1 Hunt, Natalie D A1 Gittlin, Madisen A1 Colgan, Kimberly K A1 Marshall, Julian D A1 Robinson, Allen L A1 Azevedo, Inês M L A1 Thakrar, Sumil K A1 Clark, Michael A A1 Tessum, Christopher W A1 Adams, Peter J A1 Pandis, Spyros N A1 Hill, Jason D PB IOP Publishing YR 2021 SN 1748-9326 JF Environmental Research Letters VO 16 IS 10 SP 103004 LK http://dx.doi.org/https://doi.org/10.1088/1748-9326/ac065f DO https://doi.org/10.1088/1748-9326/ac065f SF ELIB - SuUB Bremen
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