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Encapsulation characteristics of cocoa bean shell extract w..:
Noviyanty, A
;
Hasanuddin, A
;
Rahim, A
...
IOP Conference Series: Earth and Environmental Science. 1253 (2023) 1 - p. 012124 , 2023
Link:
https://doi.org/10.1088/1755-1315/1253/1/012124
RT Journal T1 <Title>Encapsulation characteristics of cocoa bean shell extract with maltodextrin as encapsulant</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1088_1755-1315_1253_1_012124&Exemplar=1&LAN=DE A1 Noviyanty, A A1 Hasanuddin, A A1 Rahim, A A1 Hutomo, G S A1 Alam, N A1 Rahmatu, R A1 Kadir, S A1 Priyantono, E A1 Salingkat, C A A1 Ariany, S P PB IOP Publishing YR 2023 SN 1755-1307 SN 1755-1315 JF IOP Conference Series: Earth and Environmental Science VO 1253 IS 1 SP 012124 LK http://dx.doi.org/https://doi.org/10.1088/1755-1315/1253/1/012124 DO https://doi.org/10.1088/1755-1315/1253/1/012124 SF ELIB - SuUB Bremen
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