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The potency of cassava starch (var. kristal merah and var. ..:
Andriani, A
;
Nuryana, I
;
Rahmani, N
...
IOP Conference Series: Earth and Environmental Science. 251 (2019) - p. 012039 , 2019
Link:
https://doi.org/10.1088/1755-1315/251/1/012039
RT Journal T1 <Title>The potency of cassava starch (var. kristal merah and var. revita) for bio-succinic acid production using indigenous lactic acid bacteria (Leuconostoc sp)</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1088_1755-1315_251_1_012039&Exemplar=1&LAN=DE A1 Andriani, A A1 Nuryana, I A1 Rahmani, N A1 Hartati, S A1 Lisdiyanti, P A1 Yopi PB IOP Publishing YR 2019 SN 1755-1315 JF IOP Conference Series: Earth and Environmental Science VO 251 SP 012039 LK http://dx.doi.org/https://doi.org/10.1088/1755-1315/251/1/012039 DO https://doi.org/10.1088/1755-1315/251/1/012039 SF ELIB - SuUB Bremen
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