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The development of a beverage with a dispersion structure f..:
Veber, A L
;
Leonova, S A
;
Simakova, I V
.
IOP Conference Series: Earth and Environmental Science. 624 (2021) 1 - p. 012127 , 2021
Link:
https://doi.org/10.1088/1755-1315/624/1/012127
RT Journal T1 <Title>The development of a beverage with a dispersion structure from pea grains of domestic selection</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1088_1755-1315_624_1_012127&Exemplar=1&LAN=DE A1 Veber, A L A1 Leonova, S A A1 Simakova, I V A1 Esmurzaeva, Zh B PB IOP Publishing YR 2021 SN 1755-1307 SN 1755-1315 JF IOP Conference Series: Earth and Environmental Science VO 624 IS 1 SP 012127 LK http://dx.doi.org/https://doi.org/10.1088/1755-1315/624/1/012127 DO https://doi.org/10.1088/1755-1315/624/1/012127 SF ELIB - SuUB Bremen
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