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1 Ergebnisse
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Study of proximate composition, antioxidant activity and se..:
Bait, Yoyanda
;
Marseno, Djagal Wiseso
;
Santoso, Umar
.
IOP Conference Series: Earth and Environmental Science. 819 (2021) 1 - p. 012073 , 2021
Link:
https://doi.org/10.1088/1755-1315/819/1/012073
RT Journal T1 <Title>Study of proximate composition, antioxidant activity and sensory evaluation of cooked rice with addition of cherry (Muntingia calabura) leaf extract</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1088_1755-1315_819_1_012073&Exemplar=1&LAN=DE A1 Bait, Yoyanda A1 Marseno, Djagal Wiseso A1 Santoso, Umar A1 Marsono, Yustinus PB IOP Publishing YR 2021 SN 1755-1307 SN 1755-1315 JF IOP Conference Series: Earth and Environmental Science VO 819 IS 1 SP 012073 LK http://dx.doi.org/https://doi.org/10.1088/1755-1315/819/1/012073 DO https://doi.org/10.1088/1755-1315/819/1/012073 SF ELIB - SuUB Bremen
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