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Letter: Lysine supplementation of wheat products:
el Lozy, M
;
Kerr, G R
;
Stare, F J
The American Journal of Clinical Nutrition. 28 (1975) 7 - p. 672-673 , 1975
Link:
https://doi.org/10.1093/ajcn/28.7.672
RT Journal T1 <Title>Letter: Lysine supplementation of wheat products</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1093_ajcn_28.7.672&Exemplar=1&LAN=DE A1 el Lozy, M A1 Kerr, G R A1 Stare, F J PB Elsevier BV YR 1975 SN 0002-9165 SN 1938-3207 JF The American Journal of Clinical Nutrition VO 28 IS 7 SP 672 OP 673 LK http://dx.doi.org/https://doi.org/10.1093/ajcn/28.7.672 DO https://doi.org/10.1093/ajcn/28.7.672 SF ELIB - SuUB Bremen
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