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Effects of wine intake on postprandial plasma amino acid an..:
Tessari, Paolo
;
Bruttomesso, Daniela
;
Pianta, Alessandro
...
The American Journal of Clinical Nutrition. 75 (2002) 5 - p. 856-866 , 2002
Link:
https://doi.org/10.1093/ajcn/75.5.856
RT Journal T1
Effects of wine intake on postprandial plasma amino acid and protein kinetics in type 1 diabetes
UL https://suche.suub.uni-bremen.de/peid=cr-10.1093_ajcn_75.5.856&Exemplar=1&LAN=DE A1 Tessari, Paolo A1 Bruttomesso, Daniela A1 Pianta, Alessandro A1 Vettore, Monica A1 Zanetti, Michela A1 Kiwanuka, Edward A1 Iori, Elisabetta PB Elsevier BV YR 2002 SN 0002-9165 SN 1938-3207 JF The American Journal of Clinical Nutrition VO 75 IS 5 SP 856 OP 866 LK http://dx.doi.org/https://doi.org/10.1093/ajcn/75.5.856 DO https://doi.org/10.1093/ajcn/75.5.856 SF ELIB - SuUB Bremen
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