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1 Ergebnisse
1
Effect of dietary antioxidants on postprandial endothelial ..:
Esposito, Katherine
;
Nappo, Francesco
;
Giugliano, Francesco
...
The American Journal of Clinical Nutrition. 77 (2003) 1 - p. 139-143 , 2003
Link:
https://doi.org/10.1093/ajcn/77.1.139
RT Journal T1
Effect of dietary antioxidants on postprandial endothelial dysfunction induced by a high-fat meal in healthy subjects
UL https://suche.suub.uni-bremen.de/peid=cr-10.1093_ajcn_77.1.139&Exemplar=1&LAN=DE A1 Esposito, Katherine A1 Nappo, Francesco A1 Giugliano, Francesco A1 Giugliano, Giovanni A1 Marfella, Raffaele A1 Giugliano, Dario PB Elsevier BV YR 2003 SN 0002-9165 SN 1938-3207 JF The American Journal of Clinical Nutrition VO 77 IS 1 SP 139 OP 143 LK http://dx.doi.org/https://doi.org/10.1093/ajcn/77.1.139 DO https://doi.org/10.1093/ajcn/77.1.139 SF ELIB - SuUB Bremen
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