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Plasma carotenoids, retinol, and tocopherols and the risk o..:

Key, Timothy J ; Appleby, Paul N ; Allen, Naomi E...
The American Journal of Clinical Nutrition. 86 (2007) 3 - p. 672-681 , 2007

Link: https://doi.org/10.1093/ajcn/86.3.672

RT Journal
T1 <Title>Plasma carotenoids, retinol, and tocopherols and the risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition study</Title>

UL https://suche.suub.uni-bremen.de/peid=cr-10.1093_ajcn_86.3.672&Exemplar=1&LAN=DE
				
A1 Key, Timothy J
A1 Appleby, Paul N
A1 Allen, Naomi E
A1 Travis, Ruth C
A1 Roddam, Andrew W
A1 Jenab, Mazda
A1 Egevad, Lars
A1 Tjønneland, Anne
A1 Johnsen, Nina F
A1 Overvad, Kim
A1 Linseisen, Jakob
A1 Rohrmann, Sabine
A1 Boeing, Heiner
A1 Pischon, Tobias
A1 Psaltopoulou, Theodora
A1 Trichopoulou, Antonia
A1 Trichopoulos, Dimitrios
A1 Palli, Domenico
A1 Vineis, Paolo
A1 Tumino, Rosario
A1 Berrino, Franco
A1 Kiemeney, Lambertus
A1 Bueno-de-Mesquita, H Bas
A1 Quirós, J Ramón
A1 González, Carlos A
A1 Martinez, Carmen
A1 Larrañaga, Nerea
A1 Chirlaque, María Dolores
A1 Ardanaz, Eva
A1 Stattin, Pär
PB Elsevier BV
YR 2007
SN 0002-9165
SN 1938-3207
JF The American Journal of Clinical Nutrition
VO 86
IS 3
SP 672
OP 681
LK http://dx.doi.org/https://doi.org/10.1093/ajcn/86.3.672
DO https://doi.org/10.1093/ajcn/86.3.672
SF ELIB - SuUB Bremen

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