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Future-proof and sustainable healthy diets based on current..:
Broekema, Roline
;
Tyszler, Marcelo
;
van 't Veer, Pieter
...
The American Journal of Clinical Nutrition. 112 (2020) 5 - p. 1338-1347 , 2020
Link:
https://doi.org/10.1093/ajcn/nqaa217
RT Journal T1 <Title>Future-proof and sustainable healthy diets based on current eating patterns in the Netherlands</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1093_ajcn_nqaa217&Exemplar=1&LAN=DE A1 Broekema, Roline A1 Tyszler, Marcelo A1 van 't Veer, Pieter A1 Kok, Frans J A1 Martin, Agnès A1 Lluch, Anne A1 Blonk, Hans TJ PB Elsevier BV YR 2020 SN 0002-9165 JF The American Journal of Clinical Nutrition VO 112 IS 5 SP 1338 OP 1347 LK http://dx.doi.org/https://doi.org/10.1093/ajcn/nqaa217 DO https://doi.org/10.1093/ajcn/nqaa217 SF ELIB - SuUB Bremen
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